RoFry®  -  the intelligent oilless fryer

RoFry® is the intelligent oilless fryer, that prepares common deep-frying products without the use of frying oil. Developed by UBERT GASTROTECHNIK GMBH, it provides results, which meet the highest expectations and standards. With the RoFry® oilless fryer you achieve what can normally only be realized with a highcapacity deep-fryer: Frying common food-products in very short time. RoFry® is intelligent! Its unique three-phase cooking-cycle automatically adjusts to any kind of frying-food. First every batch is recognized electronically which leads to automatic adjustment of the cooking time in total – all done by the machine itself. The following steam phase generates steam from the product’s own humidity. Here the oilless fryer
keeps its valves closed thus creating a smooth, controlled pressure. Steam and pressure heat up the food extremely fast and also prevent the food from drying out. The subsequent roasting-phase RoFry® creates a dry and hot climate while opening all valves. This ends up in browning and crispiness of the food. During the short cooking process tender rotation and the air-permeable basket provide that the food is cooked evenly. Simple operation and specific product-designed handling make the RoFry® oilless fryer a very
attractive and profitable addition to your food production.
 

More information about the oilless fryer from UBERT
you find  here...